Flavor & Fragrance

At present, 70% of the chemical raw materials in the fragrance industry come from petrochemicals, with an annual usage of about 420,000 tons. Thirty percent comes from agricultural crops and forestry extracts, with an annual usage of about 185,000 tons. Among these, 130,000 tons of turpentine derivatives are produced using turpentine fine technology, and about 55,000 tons are extracted from natural essential oils of various plants (Alain Frix, 2023).

In the turpentine technology scheme, 165,000 tons come from Gum Turpentine, and 120,000 tons utilize by-products from the papermaking industry, known as CST (Crude Sulphate Turpentine).

Currently, biotechnology-derived natural chemicals (natchem from biotech) make up less than 1% of the entire fragrance industry. They are cost-effective and can obtain industry certifications. However, they often do not meet the processing standards of European countries and North American. In today's environment of high raw material costs, it remains a controversial option.

The southwestern region of China, characterized by a humid climate and diverse landscapes, boasts abundant natural flavor resources. By 2007, Chinese flavor exports had reached a significant $6 million, accounting for 25% of the global market share.

The Foreverest™ Natural & Synthetics Flavor Series integrate cutting-edge technologies such as biological processes, supercritical extraction, molecular distillation, ultrasonic extraction, and other advanced extraction methods. We work with high-quality factories in China to supply top-notch materials to the global market.


Natural Flavor

Natural flavors are ingredients that come from natural sources such as a spice, fruit, or vegetable. They can even come from herbs, barks, roots, or similar plant materials. Natural flavors also come from meat, seafood, poultry, eggs, and dairy products. Flavors are only used to add taste to foods; they are not nutritional.

Artificial Flavor

Artificial Flavor are flavorings that don't meet the definition of natural flavor. There isn't much difference in the chemical compositions of natural and artificial flavorings. For example, an artificial strawberry flavor may contain the same individual substances as a natural one, but the ingredients come from a source other than a strawberry.

214 products are found on results. Per page:

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beta Caryophyllenol

CAS: 472-97-7
SPECS: 92%

β-Caryophyllene is a significant tricyclic sesquiterpenoid alcohol with broad applications in the fragrance and pharmaceutical industries. It is currently prepared through the hydration of β-Caryophyl…

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Beta Phellandrene

CAS: 555-10-2
SPECS: 80%

α-Phellandrene and β-phellandrene are cyclic monoterpenes and are double-bond isomers. In α-phellandrene, both double bonds are endocyclic and in β-phellandrene, one of them is exocyclic. Both are ins…

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Beta Pinene

CAS: 127-91-3
SPECS: 98%

Beta-Pinene and alpha-Pinene are found naturally in the Turpentine oil of pine trees. According to the different species of pinus, there is a difference in the contents of beta-Pinene. beta-Pinene app…

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Beta Pinene Oxide

CAS: 6931-54-0
SPECS: 85%

β-Pinene oxide is prepared by oxidation of β-pinene in methylene chloride in the presence of sodium carbonate using peracetic acid as an oxidant at 0 °C.BETA Pinene Oxide is widely used in fragrance f…

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beta-Ionone

CAS: 14901-07-6
SPECS: 95%

β-Ionone is a clear slightly yellow to yellow liquid with a characteristic violet-like odor, more fruity and woody than α-ionone. It’s soluble in ethanol, diethyl ester and dichloromethane, slightly s…

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Borneol

CAS: 507-70-0
SPECS: 55%

Explore Synthetic Borneol, a cost-effective blend derived from alpha-pinene. Widely used in pharmaceuticals, flavours, fragrances, insect repellents, and as a preservative.

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Cajeput Oil

CAS: 8008-98-8
SPECS: 65%

Cajeput oil is produced by steam distillation of fresh leaves and twigs of the cajeput tree (Melaleuca leucadendra). Cajeput oil contains higher concentrations of 1,8 cineole(Eucalyptol), limonene and…

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Camellia Oleifera Oil (Cosmetic Grade)

CAS: 225233-97-6
SPECS: Cosmetic Grade

Uncover Camellia Oleifera Oil (Cosmetic Grade): a high-purity beauty oil from natural Camellia seeds, offering superior hydration & nourishment with exceptional stability for skincare, hair care & make-up.

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Camellia Oleifera Oil Refined

CAS: 225233-97-6
SPECS: Refined

Camellia Oleifera Oil (also called as White tea oil) is transformed from natural tea oil through long-term storage in a specific environment. The natural oil turns its color from golden yellow to ligh…