Products

349 products are found on results.


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4-Ketoisophorone

CAS: 1125-21-9
SPECS: 98%

4-Ketoisophorone is also known as 2,6,6-Trimethyl-2-cyclohexene-1,4-dione. It is the major component of saffron spice.

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Madecassoside

CAS: 34540-22-2
SPECS: 95%

Madecassoside, also classed as a triterpenine, stimulates production of type III collagen. In studies, madecassoside has demonstrated skin healing as well as anti-aging properties in skin.Madecassosid…

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Asiaticoside

CAS: 16830-15-2
SPECS: 90%

Asiaticoside is one of the most active components in Centella asiatica. Asiaticoside has strong antioxidant properties, which can accelerate wound healing, promote collagen production and restore skin…

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Madecassic Acid

CAS: 18449-41-7
SPECS: 85%

Madecassic acid is a naturally occurring pentacyclic triterpenoid that is found mainly in the traditional medicinal herb Centella asiatica, also known as gotu kola. Research has found that madecassic …

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Asiatic Acid

CAS: 464-92-6
SPECS: 95%

Asiatic acid is a naturally-derived pentacyclic triterpenoid from Centella asiatica (cica). Appears white to milky white powder with bitter taste. It is the most important biologically active componen…

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Asiatic Acid

CAS: 464-92-6
SPECS:

Asiatic acid is a naturally-derived pentacyclic triterpenoid from Centella asiatica (cica). Appears white to milky white powder with bitter taste. It is the most important biologically active componen…

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Hydrogenated Acrylic Acid Modified Rosin

CAS: 144413-22-9
SPECS: HAR125220

Modified Rosin HAR125220 is colorless and transparent rosin derivative that could only be born with unique technology. It is high acid value and high softening point.HAR125220 can replace the Colorles…

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Modified Rosin

CAS: 144413-22-9
SPECS: HAR125220

Modified Rosin HAR125220 is colorless and transparent rosin derivative that could only be born with unique technology. It is high acid value and high softening point.

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Floralozone

CAS: 67634-15-5
SPECS:

Floralozone is a mixture of ortho-, para- and meta-isomers, mainly para-isomers. It is mainly used for all kinds of daily flavors to give a sense of freshness.