Chemicals A-Z
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Food & Nutrition
Fenchol
CAS: 1632-73-1
SPECS: 1632-73-1-95, 1632-73-1-96, 1632-73-1-97, 1632-73-1-98
Fenchol is a momoterpenoid and the isomer of borneol. It appears colorless or white liquid with camphor and borneol odor. Fenchol is produced from fenchone by catalytic hydrogenation. It is widely use…
Fenchone
CAS: 1195-79-5
SPECS: 99%
Fenchone is a ketone monoterpenoid. d-Fenchone has been found in fennel oil and in the oil of lavandula stoechas, whereas fenchone has been found in the oil of Arbor vitas. Foreverest Fenchone is synt…
Fenchyl Acetate
CAS: 13851-11-1
SPECS: 90%
Fenchyl Acetate is reported to be found in the oil from the leaves and terminal branches of Juniperus rigidu, in Seseli sibiricum, in rosemary and fennel oils and in the oil of hinoki leaves. It is pr…
Floralozone
CAS: 67634-15-5
SPECS:
Floralozone is a mixture of ortho-, para- and meta-isomers, mainly para-isomers. It is mainly used for all kinds of daily flavors to give a sense of freshness.
Furanone (CAS 3658-77-3)
CAS: 3658-77-3
SPECS: 98%
Furaneol, or strawberry furanone, is a natural organic compound used in the flavor and perfume industry because of its sweet strawberry aroma. It is actually found in strawberries and a variety of oth…