Glyceryl Hydrogenated Rosinate (Food)

Glyceryl Hydrogenated Rosinate, also called Glycerol Ester of Hydrogenated Rosin (GEHR) and Ester Of Hydrogenated Rosin, is esterified from refined hydrogenated rosin and edible glycerol.

Substance Identification

Synonyms Glycerol Ester of Hydrogenated Rosin | GEHR | Ester Of Hydrogenated Rosin
CAS 65997-13-9
EINECS 266-042-9
FEMA N/A
HS.CODE 380630
Molecular Formula N/A
Moleclar Weight N/A

Application & Uses

  • chewing ingredient for chewing gum (Approved by FDA 172.615)
  • emulsification stabilizer for drinks

Sales Specification

ITEM VALUE TEST METHOD & UNIT
Acid Value 3 to 8 mgKOH/g
Arsenic Content 0.0002 max @As, %
Ash Content 0.1 max %
Colour 8 @Gardner
Heavy Metal 0.002 max @PBS
Softening Point 78 to 88 @R&B, °C
Specific Gravity 1.060 to 1.070 @25°C
ITEM VALUE TEST METHOD & UNIT
Acid Value 3 to 8 mgKOH/g
Arsenic Content 0.0002 max @As, %
Ash Content 0.1 max %
Colour 3 to 4 @Gardner
Heavy Metal 0.002 max @PBS
Softening Point 78 to 88 @R&B, °C
Specific Gravity 1.060 to 1.070 @25°C

Package

  • Fibber Drum, 25kg net each
  • Fibber Drum, 250kg net each

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GHS Hazard Statements

No GHS data available

Storage

  • avoid contact with light
  • keep separated from incompatible substances
  • store and handle in accordance with all current regulations and standards
  • store in a cool, dry place
  • store in a tightly closed container

Remark

The above information is believed to be accurate and presents the best explanation currently available to us. We assume no liability resulting from above content. The technical standards are formulated and revised by customers’ requirement and us, if there are any changes, the latest specification will be executed and confirmed in the contract.

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