Chemicals A-Z
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Stabilizer
2-Methylvaleric acid
CAS: 97-61-0
SPECS: 98%
2-Methylpentanoic acid is colorless to slightly yellow liquid with strong pungent, unhappy acid odor. It is prepared by aldol condensation of propanal catalyzed by dilute alkali, then dehydroxylation,…
Glyceryl Monostearate
CAS: 123-94-4
SPECS: GMS40, GMS90
Glyceryl monostearate (GMS) is an organic molecule used as an emulsifier in food. It occurs naturally in the body as a by-product of the breakdown of fats, and is often found in fatty foods.
Polymerized Rosin
CAS: 65997-5-9
SPECS: FPR-140, FPR-115, FPR-95
Polymerized Rosin is a pale, acidic which composed predominately of dimeric acids derived from rosin with lesser amounts of monomeric resin acids and neutral materials of rosin origin. It has high dim…
Polyvinyl Acetate
CAS: 9003-20-7
SPECS: PVAc-M, L, H
Polyvinyl Acetate (PVAc), a synthetic resin prepared by the polymerization of vinyl acetate has good potential as an edible coating. PVAc mainly used in pharmaceutical coatings and as an ingredient in chewing gum.
Sucrose Acetate Isobutyrate
CAS: 126-13-6
SPECS: 98%
Sucrose acetate isobutyrate (SAIB) has been used as a 'weighting' or 'density-adjusting' agent in non-alcoholic carbonated and non-carbonated beverages.