Terpinyl Acetate is presents in a variety of essential oils, such as cedar oil, pine oil, white layer oil, cardamom oil, etc. It appears colorless to pale yellow liquid with lemon and lavender odor. Using sulfuric acid as a catalyst, Terpinyl Acetate is industrially produced by the ethanoylation of terpineol in the presence of Acetic anhydride. It is widely used in the fragrance of daily chemical commodities and flavors of food.
Terpinyl Acetate is widely used as aromatic, the contents can be up to 30%.