Cedryl acetate appears colorless to pale yellow liquid with the odor of cedarwood and vetivertone. The crystal and liquid product of cedryl acetate can be prepared by the acetylation of cedrol.
Cedryl acetate is extensively used in food flavoring and fragrance formulation of daily chemical products.
Cedryl Acetate also can be used in food approved by FDA but not more than 1m/kg.