Chemicals A-Z
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Food & Nutrition
香紫苏内酯(CAS 564-20-5)
CAS: 564-20-5
SPECS: 98%
Sclareolide is a sesquiterpene lactone natural product.
香紫苏醇(CAS 515-03-7)
CAS: 515-03-7
SPECS: 95%
Sclareol is a fragrant chemical compound that classified as a bicyclic diterpene alcohol.
香茅油
CAS: 8000-29-1
SPECS: 85%
香茅油,由香茅的全草经蒸汽蒸馏而得。呈淡黄色液体,伴有浓郁的山椒香气。主要成分是香茅醛、香叶醇和香茅醇。用于提取香茅醛,供合成羟基香茅醛、香叶醇和薄荷脑。也可用作杀虫剂、驱蚊药和皂用香料。
香茅腈(CAS 51566-62-2)
CAS: 51566-62-2
SPECS: 99%
香茅腈是一种具有柠檬和柑橘气味的透明无色液体。 以香茅醛为原料,通过肟化反应制备醛肟,然后在乙酸酐存在下加热脱水制备。香茅腈被广泛用作香料成分。 香茅腈是香茅醛的替代品。
马鞭草烯醇(CAS 473-67-6)
CAS: 473-67-6
SPECS: 95%
Verbenol is the product of allylic oxidation of alpha pinene. It is mainly used in food, chemical, cosmetic and pharmaceutical industries.
麝香草酚(CAS 89-83-8)
CAS: 89-83-8
SPECS: 99%
Thymol is a natural monoterpenoid phenol derivative of cymene with strong flavor of the culinary herb thyme.