4-乙烯基愈创木酚
4-乙烯基愈创木酚天然存在于玉米酒精发酵的挥发物中。呈无色或淡黄色油状液体。伴有发酵香气，略带甜味。是决定酒类、酱油、茶叶、咖啡、干酪等食品品质的主要香味成分，也是日化、医药、香精合成等行业较为常用的高档香料之一。
Substance Identification
| Synonyms | 2-甲氧基-4-乙烯基苯酹 | 对乙烯基愈创木酚 |
| CAS | N/A |
| EINECS | 232-101-2 |
| FEMA | N/A |
| HS.CODE | 290950 |
| Molecular Formula | C9H10O2 |
| Moleclar Weight | 150.17 |
Application & Uses
- 制药成分，具有胃药疗效
- 食品添加成分
- 合成香精香料调香
Sales Specification
| ITEM | VALUE |
|---|---|
| 外观 | 无色或淡黄色油状液体 |
| 气味 | 发酵性气味 |
| 折光指数（@ n20/D） | 1.570~1.584 |
| 相对密度（@ d25/25） | 1.105~1.115 |
| 纯度（G.C, %） | ≥99 |
GHS Hazard Statements
Relation Articles
Remark
The above information is believed to be accurate and presents the best explanation currently available to us. We assume no liability resulting from above content. The technical standards are formulated and revised by customers’ requirement and us, if there are any changes, the latest specification will be executed and confirmed in the contract.
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