膳食添加成分

79 products are found on results.


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龙涎酮(CAS 54464-57-2)

CAS: 54464-57-2
SPECS: 90%

龙涎酮(Isocyclemone E)是三种异构体的混合物,呈无色至淡黄色液体,有木质气味。龙涎酮由月桂烯与3-METHYL-3-PENTEN-2-OL的二烯加成反应和环化反应制备而成。龙涎酮广泛用于香精香料的合成制备。

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覆盆子酮(CAS 5471-51-2)

CAS: 5471-51-2
SPECS: 99%

Raspberry ketone is a natural phenolic compound that is the primary aroma compound of red raspberries

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茴香酮(CAS 104-20-1)

CAS: 104-20-1
SPECS: 98%

茴香酮为无色至淡黄色油状液体,有花果气味。由对甲氧基苯甲醛和丙酮醇选择性加氢制备得。茴香酮广泛用于香精香料配方。

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乙酸茴香酯(CAS 104-21-2)

CAS: 104-21-2
SPECS: 98%

Anisyl Acetate Natural is a colorless to pale yellow clear liquid that is sweet and fruity in both taste and odor. It is generally used as a modifier in floral, fruity and oriental fragrances where it adds sweetness and a natural effect

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茴香醇(CAS 105-13-5)

CAS: 105-13-5
SPECS: 99%

茴香醇天然存在于香草油和茴香油中。外观无色至淡黄色液体,易结晶。 伴有花香和八角和山楂的气味。茴香醇由对甲氧基苯甲醛加氢反应制得。可广泛用于日化产品的香精香料配方。

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孟二醇(CAS 42822-86-6)

CAS: 42822-86-6
SPECS: 90%

p-Menthane-3,8-diol, also known as para-menthane-3,8-diol, PMD, or menthoglycol. Mainly used as insect repellents, especially natural culicifuge

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迷迭香酸(CAS 20283-92-5)

CAS: 20283-92-5
SPECS: 30%

迷迭香酸被认为是一种天然、高效、稳定(耐高温)、安全、无毒、无副作用的水溶性抗氧化剂和绿色食品添加剂。研究表明,迷迭香酸具有很强的去除自由基的作用。 其抗氧化活性比维生素E强。它还具有广谱抗菌、抗病毒、抗炎、抗肿瘤、抗血小板聚集、抗血栓、抗血管生成和抗精神病的特性和对抗神经退行性疾病的功能。

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α-侧柏烯(CAS 2867-05-2)

CAS: 2867-05-2
SPECS: 90%

Alpha- thujene is terpene fraction distilled from Eucalyptus. It appears colorless to pale yellow liquid with woody, green odor.

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delta-大马酮(CAS 57378-68-4)

CAS: 57378-68-4
SPECS: 96%

delta-大马酮是顺式异构体和反式异构体的混合物,呈液体状,带有果味和类似黑醋栗的气味。工业上以异丙叉丙酮和1,3-戊二烯为原料,经醇酮脱水反应制得。delta-大马酮用于制备高级香料。